Nuri - Sardines in Olive Oil
$11.99
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Nuri - Sardines in Olive Oil
$11.99
NURI Sardines in Olive Oil, a true global benchmark for tinned fish lovers. Produced in Matosinhos, Portugal, by the famous Pinhais cannery founded in 1920, these sardines embody centuries of unchanged expertise.
Each tin is the result of a meticulous 37-step traditional manufacturing method, where the selected fish is gutted, trimmed, and tinned entirely by hand, fresh from the day. Bathed in carefully selected pure olive oil, these sardines develop an incredibly tender texture and an incomparable richness of flavor over time.
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- For purists: Enjoy simply at room temperature straight from the tin, to savor the quality of the oil and the intact texture.
- Gourmet toast: On grilled country bread, rubbed with a hint of garlic and seasoned with a few grains of fleur de sel.
- In cooking: Ideal for enhancing a warm potato salad or mashed into artisanal rillettes with a dash of lemon juice.
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- Food and wine pairing: A Portuguese white wine, for its lively freshness and subtly saline notes.
- The French alternative: A Chablis (Burgundy) or a Muscadet Sèvre, whose tension and minerality will ideally cut through the oil's richness.
- The festive pairing: A Spanish Brut Cava. The bubbles perfectly cleanse the palate after each bite.
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Nutritional Values (100g)
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Calories (Energy): ~245 to 255 kcal (1020 to 1060 kJ)
Protein: ~20 to 23 g
Fat: ~17 to 19 g
Of which saturates: ~4.2 to 5.6 g
Carbohydrates: ~0 to 1 g
Of which sugars: 0 g
Salt: ~1.0 g
Ingredients
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Sardines, olive oil, and salt.