Name: Los Peperetes - Mussels in Escabeche Marinade
Brand: Los Peperetes
SKU: LOS03
Price: 29.99 CAD
Availability: InStock

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Los Peperetes - Mussels in Escabeche Marinade

$29.99

Immerse yourself in the heart of Galician gastronomy with the escabeche mussels from the renowned house Los Peperetes. Recognized by top chefs as among the best preserved foods in the world, these authentic Galician mussels (Mytilus galloprovincialis) are exclusively hand-harvested in the Rías Baixas at the peak of their season, when they are meatiest.

Each mussel undergoes a drastic selection process: they are meticulously cleaned one by one, hand-trimmed with goldsmith-like precision, then lightly fried in high-quality olive oil to set their firm and tender texture. They are then enhanced by the Lorenzo family's secret artisanal escabeche, a subtly balanced traditional Spanish marinade combining wine vinegar, Galician sweet paprika, bay leaf, and selected spices.

Elegant and flavorful, Los Peperetes marinated mussels are a must-have for any enthusiast of high-end preserved foods. Whether you are a novice or connoisseur of Spanish canned seafood, this tin offers intense flavor, artisanal craftsmanship, and a taste of the Galician coast with every bite.

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The secret to freshness: To enhance the contrasts of the escabeche, enjoy them chilled. Place the tin in the refrigerator or on a bed of ice 10 to 15 minutes before serving.
Tapas appetizer : Serve them with artisanal potato chips. Place a mussel on a chip and drizzle with a little of its sauce: the combination of crunch and tenderness is addictive.

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Food and wine pairing: A Fino or Manzanilla (Sherry). These dry white wines from Andalusia, aged under flor, develop iodized notes that brilliantly complement the vinegar in the escabeche
The modern alternative: An artisanal IPA beer, whose bitterness and citrus notes ideally complement the sweet pepper and garlic.

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Nutritional Values (100g)
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Energy: 169.3 kcal Fat: 13.50 g of which saturated fatty acids: 3 g Carbohydrates: 4 g of which sugars: 0 g Protein: 19 g to 38 g Salt: 1 g to 2.5 g

Ingredients
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Mussels, olive oil, wine vinegar, bay leaf, garlic, thyme, peppercorns, coriander, paprika, salt