{"title":"Nuri","description":"\u003cp\u003e\u003cb\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0719\/6377\/0991\/files\/nuri_2.png?v=1787851854\" alt=\"\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cb\u003eOrigin:\u003c\/b\u003e Matosinhos (Portugal).\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cb\u003eRecognition:\u003c\/b\u003e A true cult brand internationally and an absolute icon of Portuguese artisanal canning since 1920.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cb\u003eExpertise:\u003c\/b\u003e 100% artisanal method, unchanged for over a century: extra-fresh fish selected every morning at the fish market, traditional steam cooking, and entirely manual canning with fresh, natural ingredients.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cb\u003eThe little extra:\u003c\/b\u003e Its legendary packaging, hand-wrapped in vintage paper, and sardines prepared in high-quality olive oil that improves in the can with age, like a fine wine.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","products":[{"product_id":"nuri-sardines-a-lhuile-dolive","title":"Nuri - Sardines in Olive Oil","description":"\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cstrong class=\"rQesXe MPyX\"\u003eNURI Sardines in Olive Oil\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e, a true global benchmark for tinned fish lovers. Produced in Matosinhos, Portugal, by the famous Pinhais cannery founded in 1920, these sardines embody centuries of unchanged expertise.\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eEach tin is the result of a meticulous 37-step traditional manufacturing method, where the selected fish is gutted, trimmed, and tinned entirely by hand, fresh from the day. Bathed in carefully selected pure olive oil, these sardines develop an incredibly tender texture and an incomparable richness of flavor over time.\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e_________________________________________________________________\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cul\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eFor purists\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Enjoy simply at room temperature straight from the tin, to savor the quality of the oil and the intact texture.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eGourmet toast\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: On grilled country bread, rubbed with a hint of garlic and seasoned with a few grains of fleur de sel.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eIn cooking\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Ideal for enhancing a warm potato salad or mashed into artisanal rillettes with a dash of lemon juice.\u003c\/span\u003e\u003cspan class=\"iNqyIf\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cspan class=\"iNqyIf\"\u003e_________________________________________________________________\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong\u003eFood and wine pairing:\u003c\/strong\u003e A Portuguese white \u003cstrong class=\"rQesXe MPyX\"\u003ewine\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e, for its lively freshness and subtly saline notes.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eThe French alternative\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: A \u003cstrong class=\"rQesXe MPyX\"\u003eChablis\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (Burgundy) or a \u003cstrong class=\"rQesXe MPyX\"\u003eMuscadet Sèvre\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e, whose tension and minerality will ideally cut through the oil's richness.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eThe festive pairing\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: A Spanish \u003cstrong class=\"rQesXe MPyX\"\u003eBrut Cava\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e. The bubbles perfectly cleanse the palate after each bite.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"iNqyIf\"\u003e_________________________________________________________________\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e","brand":"Nuri","offers":[{"title":"Default Title","offer_id":54115816996975,"sku":"NU01","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/6377\/0991\/files\/Nuri_sardines_in_olive_oil_classic_Portuguese_tinned_fish_Canada.webp?v=1787620753"},{"product_id":"nuri-sardines-epicees-a-la-sauce-tomate","title":"Nuri - Spicy Sardines in Tomato Sauce","description":"\u003cdiv class=\"\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cdiv class=\"n6owBd awi2gc\"\u003eJoin the circle of exceptional canned food enthusiasts with the \u003cstrong\u003eSpiced Sardines in Tomato Sauce\u003c\/strong\u003e from the Portuguese company \u003cstrong class=\"rQesXe MPyX\"\u003eNuri\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e. Since 1920, the Pinhais cannery has maintained a 100% traditional manufacturing process in Matosinhos. Each sardine (\u003cem class=\"zhvwWe\"\u003eSardina pilchardus\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) is selected fresh from the fish market, hand-trimmed, then steamed before being canned.\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"n6owBd awi2gc\"\u003eThe magic happens thanks to the combination of a \u003cstrong class=\"rQesXe MPyX\"\u003erich and creamy tomato sauce\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e, \u003cstrong class=\"rQesXe MPyX\"\u003ehigh-quality olive oil\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e, and a rigorous selection of fresh herbs. The careful addition of a \u003cstrong class=\"rQesXe MPyX\"\u003epiri-piri pepper\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e brings a subtle warmth that awakens the taste buds without ever masking the delicacy of the fish. A perfect balance of sweetness, acidity, and spiciness.\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"n6owBd awi2gc\"\u003e_________________________________________________________________\u003c\/div\u003e\n\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003ePortuguese style\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Simply served at room temperature on a slice of day-old country bread, lightly rubbed with garlic.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eComfort food\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Crush the sardines and their spicy sauce into a plate of hot spaghetti, garnished with fresh parsley and Parmesan.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eAs Antipasti\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Ideal for an aperitif dinner, accompanied by a glass of fresh Vinho Verde or a craft beer.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cspan class=\"iNqyIf\"\u003e_________________________________________________________________\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong\u003eWine pairing\u003c\/strong\u003e: A southern red wine, sun-drenched but fluid, such as a \u003cstrong class=\"rQesXe MPyX\"\u003eCôtes-du-Rhône\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e, a \u003cstrong class=\"rQesXe MPyX\"\u003eChianti\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (Italy) or a red from the \u003cstrong class=\"rQesXe MPyX\"\u003eDouro\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (Portugal). Their notes of ripe red fruits harmonize with the tomato coulis.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eWhite wine\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: An aromatic but dry white wine such as a \u003cstrong class=\"rQesXe MPyX\"\u003edry Alsace Riesling\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e or a \u003cstrong class=\"rQesXe MPyX\"\u003eRueda Verdejo\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (Spain). The fruity side tames the heat of the piri-piri pepper without being overwhelmed.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003cspan class=\"iNqyIf\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/ul\u003e\n\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\n\u003chr class=\"s6NV4e\"\u003e\n\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/ul\u003e\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e","brand":"Nuri","offers":[{"title":"Default Title","offer_id":54115948757103,"sku":"NU04","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/6377\/0991\/files\/Nuri_spiced_sardines_tomato_sauce_Portuguese_tinned_fish_Canada.webp?v=1787621541"},{"product_id":"nuri-sardines-epicees-a-lhuile-dolive","title":"Nuri - Spicy Sardines in Olive Oil","description":"\u003cdiv class=\"n6owBd awi2gc\"\u003eJoin the club of exceptional canned food enthusiasts with the most famous recipe from the Portuguese house \u003cstrong class=\"rQesXe MPyX\"\u003eNuri\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: \u003cstrong\u003espicy sardines in olive oil.\u003c\/strong\u003e Produced in limited edition in Matosinhos since 1920, these fresh sardines (\u003cem class=\"zhvwWe\"\u003eSardina pilchardus\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) are bought at auction, manually prepared, then steamed using an unchanged traditional method.\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eThe secret of their success lies in a masterful aromatic balance. The sardines are bathed in \u003cstrong class=\"rQesXe MPyX\"\u003esuperior quality olive oil\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e, subtly enhanced with a \u003cstrong class=\"rQesXe MPyX\"\u003ewhole fresh piri-piri pepper\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e, black pepper, cloves, bay leaf, carrot, and cucumber. A unique recipe that offers a gentle and progressive warmth, without ever masking the fish's briny taste.\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e________________________________________________________________\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eGourmet Aperitif\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Ideal for a \u003cem class=\"zhvwWe\"\u003ePetisco\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e (Portuguese tapas), accompanied by black olives and a glass of chilled Vinho Verde.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eIn the Kitchen\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Crumbled into a warm potato salad or to enhance a dish of fresh pasta with garlic.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cspan class=\"iNqyIf\"\u003e_________________________________________________________________\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003e\n\n\u003cul\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong\u003eFood and Wine Pairing \u003c\/strong\u003e: A Portuguese white \u003cstrong class=\"rQesXe MPyX\"\u003eWine\u003c\/strong\u003e. Its lively freshness, citrus notes and a hint of natural salinity perfectly match the spiciness, or a\u003c\/span\u003e\u003cspan class=\"iNqyIf\"\u003e \u003cstrong class=\"rQesXe MPyX\"\u003edry Alsace Riesling\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e or a \u003cstrong class=\"rQesXe MPyX\"\u003eRueda Verdejo\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (Spain), whose straightforward aromatic structure tames the heat of the pepper without being overpowered.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eWith a light red wine\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: A fluid red, served slightly chilled, such as a \u003cstrong class=\"rQesXe MPyX\"\u003eBeaujolais\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e, to emphasize the red fruit without aggressive tannins.\u003c\/span\u003e\u003cspan class=\"iNqyIf\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cspan class=\"iNqyIf\"\u003e_________________________________________________________________\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Nuri","offers":[{"title":"Default Title","offer_id":54116021764207,"sku":"NU02","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/6377\/0991\/files\/Nuri_spiced_sardines_in_olive_oil_Portuguese_tinned_fish_Canada.webp?v=1787623443"},{"product_id":"nuri-sardines-epicees-a-lhuile-dolive-1","title":"Nuri - Sardines with Olive Oil and Lemon","description":"\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\n\u003cstrong class=\"rQesXe MPyX\"\u003e\u003cspan\u003eNuri Sardines in Olive Oil and Lemon\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e are much more than just a preserve: they are a masterpiece of Portuguese maritime craftsmanship\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/div\u003e\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003e\n\n\u003cbr\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cdiv class=\"n6owBd awi2gc\"\u003eIndulge in the freshness of a timeless recipe with sardines in olive oil and lemon from the Portuguese house \u003cstrong class=\"rQesXe MPyX\"\u003eNuri\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e. Handcrafted in limited edition in Matosinhos since 1920, these fresh sardines (\u003cem class=\"zhvwWe\"\u003eSardina pilchardus\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) are carefully prepared, then steamed according to the Pinhais cannery tradition.\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"n6owBd awi2gc\"\u003eFor this vibrant recipe, the fish is paired with \u003cstrong class=\"rQesXe MPyX\"\u003epremium olive oil\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e and enhanced with a \u003cstrong class=\"rQesXe MPyX\"\u003eslice of fresh lemon\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e and a bouquet of aromatics (cucumber, carrot, bay leaf, and clove). This natural infusion brings sweet and tangy citrus notes that enhance the sardine's briny taste without altering it. A perfect balance for lovers of fresh and light flavors.\u003c\/div\u003e\n\n\u003cdiv class=\"n6owBd awi2gc\"\u003e_________________________________________________________________\u003c\/div\u003e\n\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eFreshness \u003c\/strong\u003e: Perfect at room temperature in a rice, quinoa, or blonde lentil salad with fresh herbs.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eOn the go\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e : Roughly crumbled on a slice of rye bread or buttered toast, with a turn of white pepper.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cspan class=\"iNqyIf\"\u003e_______________________________________________________________\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eFood and wine pairing \u003c\/strong\u003e: A Portuguese white \u003cstrong class=\"rQesXe MPyX\"\u003ewine\u003c\/strong\u003e. Its lively freshness, aromas of white fruits, and hint of natural salinity perfectly complement the lemon, or a \u003cstrong class=\"rQesXe MPyX\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eChablis\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e (Burgundy) or a \u003c\/span\u003e\u003cstrong class=\"rQesXe MPyX\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003edry Riesling from Alsace\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e, whose taut, direct, and mineral structure elegantly cuts through the richness of the sardine.\u003c\/span\u003e\n\u003c\/span\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003c!--TgQPHd|||[]--\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\n\u003cli class=\"Z1qcYe\"\u003e\n\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eFestive pairing\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e : A \u003cstrong class=\"rQesXe MPyX\"\u003eBrut Champagne\u003c\/strong\u003e to cleanse the palate with its fine bubbles.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/li\u003e\n\n\u003c!--TgQPHd|||[]--\u003e\n\n\u003c\/ul\u003e\n\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\n_________________________________________________________________\n\u003cdiv class=\"yhAwj\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Nuri","offers":[{"title":"Default Title","offer_id":54116122329199,"sku":"NU09","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/6377\/0991\/files\/Nuri_sardines_in_olive_oil_with_lemon_premium_tinned_fish_Canada.webp?v=1787622129"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/6377\/0991\/collections\/nuri_2.png?v=1787852125","url":"https:\/\/arcelisinc.com\/en\/collections\/nuri.oembed","provider":"ARCELIS","version":"1.0","type":"link"}